The only kurt in Uzbekistan, which is produced in factory conditions.
Thanks to modern equipment, we carry out a complete process: from production to packaging of kurt.
The production of kurt is based on strict quality control of the input raw materials and the entire production cycle, which allows us to make a product of stable high quality. The ERMAK biocurt is not only delicious, but also a healthy product.
Today Biocurt ERMAK is available in any supermarket in Uzbekistan in packages of 30 grams, 47 grams and 60 grams.
The ERMAK biocurt is presented in two flavors: traditional taste and biocurt with basil.
The biocurt ERMAK is unique in that, in addition to the basic elements, it contains bifido and lactobacteria. The unique composition of the kurt was developed jointly with the Institute of Microbiology of the Academy of Sciences of the Republic of Uzbekistan.
Bifidobacteria contribute to improving intestinal function, restores acid-base balance.
Some shots from production
Useful properties of kurt
Qurt is a fermented dairy product. Qurt was invented by nomadic peoples of Central Asia. It is a dried concentrate obtained from natural milk and mixed with another natural concentrate, salt. The qurt production process rests on strict quality control of raw materials and of the whole production cycle, and it allows us to supply products of consistently high quality.
ERMAK Bio Qurt is not only tasty, but also healthy. Over 60 percent of consumers of qurt are children. This is for reason. The benefits of qurt for children are undisputable. Qurt promotes growth of healthy bacteria in digestive tract, and strengthens the immune system. Qurt is digested faster and easier than regular milk.
The unique content of ERMAK Bio Qurt benefits both children and adults.
Qurt is rich in vitamin A, which improves vision, promotes body growth, renewal of skin cells and rejuvenation of the skin. Calcium which is so abundant in qurt improves metabolic rate and strengthens the bone tissues. Vitamin E, present in qurt, slows down the skin cells’ aging process, and enriches the blood with oxygen and prevents the formation of blood clots.
Qurt also helps fat malabsorption. Delicious dairy product makes it easier to endure heat and is recommended for consumption in hot climates.
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